Menu Groups Specials


Pot Roast and Noodles

Pot Roast and Noodles   Beef chuck roast slow cooked and served over a Bed of egg noodles.  Covered in house made gravy. Served with grilled garlic Ciabatta bread.

Jalapeno Popper Burger

Jalapeno Popper Burger Fresh ground choice burger topped with Jalapeno Poppers, bacon, Pepper-Jack cheese, lettuce, tomato, onions, Pickles, and house sauce.  Your choice of fries, Tots, or onion rings.

BBQ Rib Tips

BBQ Rib Tips Smoked pork rib tips tossed in BBQ sauce and served with sides of baked beans, potato salad, and cornbread.

Spicy Chicken Chimichanga

Spicy Chicken Chimichanga Deep fried flour tortilla with spicy chicken, pinto beans, rice, and cheese.  Served with sides of salsa, sour cream, and guacamole.

Friday Fish & Chips Special

  1/2 Off Favorite Beverage w/ Friday Fish & Chips Special

Spicy Salsa Borracha

Spicy Salsa Borracha– Three tacos on corn tortilla with cheese, lettuce, chicken thigh meat, and spicy salsa borracha.  Served with diced onions and cilantro on top.  

Spicy Chicken Burrito

Spicy Chicken Burrito– Flour tortilla with Black beans, rice, jack and cheddar cheese, and spicy chicken.  Served with a side of salsa, sour cream, and tortilla chips.  

Beer Braised Corn Beef & Cabbage St. Patrick’s Day only

Grilled Tilapia

Grilled tilapia topped with lemon-pepper butter. Served with rice pilaf and vegetables.

Alehouse Steak Dinner Special Every Saturday night from 5-10 PM

*Alehouse Steak Dinner Special* Every Saturday Night From 5-10 PM Chef’s Choice of Steak served with sides of Mashed Potatoes, Fresh Vegetables, and Salad.